Madai (Red Snapper/Sea Bream)
From Ehime, Japan Farm-raised For Sashimi, Sushi, Carpaccio 3oz / bag
Kanpachi (Amberjack)
From Ehime Japan Farm-raised For Sashimi, Sushi, Carpaccio 3oz / bag
Salmon
From Faroe Islands Farm-raised For Sashimi, Sushi, Carpaccio 3oz / bag
Shirako (Cod Milt)
From Hokkaido, Japan Farm-raised Slightly Cooked Great way to enjoy Shirako is with a drizzle of ponzu sauce and a sliced scallions on the top 2.0 oz./bag
Hirame (Halibut)
From Hokkaido, Japan Wild Caught For Sashimi / Sushi / Carpaccio 3oz / bag
Kanpachi Kama (Amberjack Collar)
From Ehime, Japan Farm-raised For Grill 2 pieces / bag